Our Wild Blackberry Leaf Tea grows across two acres on our farm through our seasonal creeks. In keeping with its zen-like solitude, flavour, & appearance, it’s only disturbed by deer. The best-known flavonoids are quercetin and kaempferol and due to their anti-inflammatory and immune boosting benefits, these blackberry leaves are used to aid in healing sore throats, mouth sores, anti-aging, diarrhoea, & wounds. You’ll get similar health benefits from our tea so if you like tea & are interested in its many benefits, you’ll love our farm grown organic wild blackberry leaf tea. Place loose leaves in a teapot/tea infuser, pour hot water and steep for at least 10mins or longer for a deeper flavour.
Wild Blackberry Leaf Tea is grown on Lake Nillahcootie Farmhouse, Hand Picked, Processed and Packed in Barjarg, Victorian High Country.
Wild Blackberry Leaves, cane and roots
** Individually, Hand Measured & Packed **